EFFECT OF VACUUM AND PRESSURE INFILTRATION OF CALCIUM CHLORIDE AND STORAGE TEMPERATURE ON THE INCIDENCE OF BITTER PIT AND LOW TEMPERATURE BREAKDOWN OF APPLES.
Author(s) : SCOTT K. J., WILLS R. B. H.
Type of article: Article
Details
- Original title: EFFECT OF VACUUM AND PRESSURE INFILTRATION OF CALCIUM CHLORIDE AND STORAGE TEMPERATURE ON THE INCIDENCE OF BITTER PIT AND LOW TEMPERATURE BREAKDOWN OF APPLES.
- Record ID : 1981-0095
- Languages: English
- Source: Aust. J. agric. Res. - vol. 30 - n. 5
- Publication date: 1979
Links
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Indexing
- Themes: Fruit
- Keywords: Physiological disorder; Bitter pit; Chilling; Apple; Calcium chloride
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