ShareEffects of centrifugation and lipid removal on the cryopreservation of in vitro produced bovine embryos at the eight-cell stage.
Author(s) : MURAKAMI M., OTOI T., SUMANTRI C., SUZUKI T.
Type of article: Article
Summary
Although centrifugation with or without lipid removal treatments has no detrimental effects on the developmental capacity of bovine zygotes, the freezing tolerance of bovine 8-cell embryos was not improved by these treatments.
Details
- Original title: Effects of centrifugation and lipid removal on the cryopreservation of in vitro produced bovine embryos at the eight-cell stage.
- Record ID : 1999-3249
- Languages: English
- Source: Cryobiology - vol. 36 - n. 3
- Publication date: 1998/05
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Indexing
- Themes: The influence of refrigeration on cells, tissues and organs
- Keywords: Cryobiology; Centrifugation; Lipid; Bovine; Separation; Embryo
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- Date : 1997/11
- Languages : English
- Source: Cryo-Letters - vol. 18 - n. 6
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- Author(s) : PAPIS K., SHIMIZU M., IZAIKE Y.
- Date : 1999/07
- Languages : English
- Source: Cryo-Letters - vol. 20 - n. 4
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Cryopreservation of bovine in vitro produced em...
- Author(s) : SOMMERFELD V., NIEMANN H.
- Date : 1999/03
- Languages : English
- Source: Cryobiology - vol. 38 - n. 2
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Survival rate of frozen-thawed bovine IVF embry...
- Author(s) : TAKAGI M., BOEDIONO A., SAHA S., SUZUKI T.
- Date : 1993/06
- Languages : English
- Source: Cryobiology - vol. 30 - n. 3
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Postthaw viability of the inner cell mass of in...
- Author(s) : TAKAGI M., SAKONJU I., OTOI T., HAMANA K., SUZUKI T.
- Date : 1994/08
- Languages : English
- Source: Cryobiology - vol. 31 - n. 4
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