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Effects of low oxygen and high carbon dioxide concentrations on modified atmosphere-related disorder of 'Fuju' persimmon fruit.

Author(s) : LEE Y. J., LEE Y. M., KWON O. C., et al.

Details

  • Original title: Effects of low oxygen and high carbon dioxide concentrations on modified atmosphere-related disorder of 'Fuju' persimmon fruit.
  • Record ID : 2004-1240
  • Languages: English
  • Publication date: 2003
  • Source: Source: Proc. int. Persimmon Symp., Queensland/Acta Hortic.
    n. 601; 171-176; 13 ref.

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