Effects of precooling and modified atmosphere packaging (MAP) on the fruit quality changes of mid-season nectarines during short-term storage and marketing.
Author(s) : PARK Y. M.
Type of article: Article
Summary
To prolong the shelf life and to maintain marketable quality of mid-season "Cheonhong" nectarines, the fruits were precooled and briefly stored in cold storage and a study of simulated marketing at ambient temperature was carried out. The results indicated the need of a cold-chain system to maintain adequate atmospheric composition inside MAP. Perforation treatment on the packages at the removal from the cold store could be an alternative to avoid adverse effects from MAP.
Details
- Original title: Effects of precooling and modified atmosphere packaging (MAP) on the fruit quality changes of mid-season nectarines during short-term storage and marketing.
- Record ID : 2005-1969
- Languages: English
- Source: J. korean Soc. hortic. Sci. - vol. 43 - n. 5
- Publication date: 2002
Links
See the source
Indexing
-
Themes:
Food quality and safety. Microbiology;
Packaging;
Fruit - Keywords: Precooling; Nectarine; Modified atmosphere; Variety; Quality; Cold storage; Packaging; Fruit
-
Responses of physiology and quality of sweet ch...
- Author(s) : TIAN S. P., JIANG A. L., XU Y., et al.
- Date : 2004
- Languages : English
- Source: J. agric. Food Chem. - vol. 87 - n. 1
View record
-
Influência do armazenamento refrigerado em asso...
- Author(s) : SOUSA J. P. de, PRAÇA E. F., ALVES R. E., et al.
- Date : 2002
- Languages : Portuguese
- Source: Rev. bras. Fruticult. - vol. 24 - n. 3
View record
-
Quality assessment of strawberries packed with ...
- Author(s) : SANZ C., OLÍAS R., PÉREZ A. G.
- Date : 2002
- Languages : English
- Source: Food Sci. Technol. int. - vol. 8 - n. 2
View record
-
Novel browning inhibitor formulation for fresh-...
- Author(s) : PILIZOTA V., SAPERS G. M.
- Date : 2004/05
- Languages : English
- Source: Ital. J. Food Sci. - vol. 69 - n. 4
View record
-
Effect of packaging films and freshness keeping...
- Author(s) : OH S. Y., SHIN S. S., KIM C. C., LIM Y. J.
- Date : 1996
- Languages : Korean
- Source: J. korean Soc. hortic. Sci. - vol. 37 - n. 6
View record