ShareEffects of storage conditions (temperature, relative humidity, and duration) on rice quality in laboratory and farm-scale tests.
Author(s) : HOWELL T. A. Jr, SLAPE M. S., BELLMAN-HORNER T., et al.
Details
- Original title: Effects of storage conditions (temperature, relative humidity, and duration) on rice quality in laboratory and farm-scale tests.
- Record ID : 2003-0279
- Languages: English
- Publication date: 2000/07/09
- Source: Source: ASAE, Annu. int. Meet., Milwaukee
pap. 006038; 15 p.; 11 ref.
Indexing
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Themes:
Food quality and safety. Microbiology;
Seeds and plants - Keywords: Cereal; Temperature; Rice; Quality; Hygrometry; Seed; Cold storage
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Studies on storage and quality of milled rice.
- Author(s) : HAYAKAWA S., KAWABATA A., CHIKUBU S., UMEDA S., TOKUE C., SAKAGUCHI E., NAGASHIMA N.
- Date : 1992
- Languages : Japanese
- Source: J. agric. Sci., Tokyo Nogyo Daigaku - vol. 37 - n. 1
View record
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Milling quality as affected by brown rice tempe...
- Author(s) : ARCHER T. R., SIEBENMORGEN T. J.
- Date : 1994
- Languages : English
View record
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Milling quality as affected by brown rice tempe...
- Author(s) : ARCHER T. R., SIEBENMORGEN T. J.
- Date : 1995
- Languages : English
- Source: Cereal Chem. - vol. 72 - n. 3
View record
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Incorporating the glass transition temperature ...
- Author(s) : CNOSSEN A. G., SIEBENMORGEN T. J., REID J. D., et al.
- Date : 1999/07/18
- Languages : English
View record
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Development and evaluation of aeration control ...
- Author(s) : CHANG C. S., STEELE J. L.
- Date : 1995
- Languages : English
- Source: Appl. Eng. Agric. - vol. 11 - n. 4
View record