EVALUATION OF RESPIRATION AS A TOOL IN PREDICTING INTERNAL QUALITY AND STORABILITY OF POTATOES.
Author(s) : PETERSON C. L., WYSE R., NEUBER H.
Type of article: Article
Details
- Original title: EVALUATION OF RESPIRATION AS A TOOL IN PREDICTING INTERNAL QUALITY AND STORABILITY OF POTATOES.
- Record ID : 1982-0850
- Languages: English
- Source: Am. Potato J. - vol. 58 - n. 5
- Publication date: 1981
Links
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Indexing
- Themes: Vegetables
- Keywords: Potato; Respiration; Chilling
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