SharePRESERVATION OF POTATOES AND PECULIARITIES OF THE VARIETIES CULTIVATED IN SWITZERLAND.
CONSERVATION DES POMMES DE TERRE ET PARTICULARITES DES VARIETES CULTIVEES EN SUISSE.
Author(s) : REUST W.
Type of article: Article
Summary
RECOMMENDATIONS FOR THE ADEQUATE PRESERVATION OF POTATOES, AND MORE PRECISELY FOR THE VARIETIES CULTIVATED IN SWITZERLAND ARE GIVEN. THE AUTHOR EXAMINES THE CULTIVATION REQUIREMENTS, THE HEALING PERIOD, THE HEAT DUE TO RESPIRATION AND THE TRANSPIRATION PROCESS. THE CHARACTERISTICS OF THE VARIETIES NICOLA, BINTJE, ERNTESTOLZ, CHARLOTTE, HERTHA AND HERMES ARE ILLUSTRATED BY DIAGRAMS. J.R.
Details
- Original title: CONSERVATION DES POMMES DE TERRE ET PARTICULARITES DES VARIETES CULTIVEES EN SUISSE.
- Record ID : 1989-1867
- Languages: French
- Source: Rev. suisse Agric. - vol. 20 - n. 6
- Publication date: 1988
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Vegetables
- Keywords: Potato; Variety; Respiration; Chilling; Switzerland; Weight loss; Vegetable
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