ShareExogenous application of putrescine affects mango fruit quality and shelf life.
Author(s) : MALIK A. U., SINGH Z., DHALIWAL S. S.
Details
- Original title: Exogenous application of putrescine affects mango fruit quality and shelf life.
- Record ID : 2005-0234
- Languages: English
- Publication date: 2003
- Source: Source: Acta Hortic./Proc. int. hortic. Congr., Toronto
n. 628; vol. 1; 121-127; 21 ref.
Indexing
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CaCl2 applications on storage quality of rambut...
- Author(s) : WONGS-AREE C., KANLAYANARAT S.
- Date : 2005/07
- Languages : English
- Source: Proceedings of the International Conference Postharvest Unlimited Downunder 2004.
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Postharvest heat treatment improves firmness an...
- Author(s) : MIGNANI I., ZOCCHI G., PIAGNANI C.
- Date : 1994/04/19
- Languages : English
- Source: The post-harvest treatment of fruit and vegetables. Quality criteria. Proceedings COST 94.
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Quality changes in vacuum-packed cut lettuce as...
- Author(s) : POSPISIL J., KOVACEVIC-GANIC K., KUKEC I.
- Date : 2003/02
- Languages : English
- Source: Proceedings of the International Conference Postharvest Unlimited.
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Ripening quality of Julie mangoes stored at low...
- Author(s) : SANKAT C. K., BISSOON K., MAHARAJ R., LAUCKNER B.
- Date : 1994/07
- Languages : English
- Source: International symposium on postharvest treatment of horticultural crops.
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Effects of postharvest treatments and storage c...
- Author(s) : MIGNANI I., VERSECI A.
- Date : 2003
- Languages : English
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