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Experimental investigation of effectiveness of magnetic field on food freezing process.

[In Japanese. / En japonais.]

Author(s) : SUZUKI T., TAKEUCHI Y., MASUDA K., et al.

Type of article: Article

Details

  • Original title: [In Japanese. / En japonais.]
  • Record ID : 30000883
  • Languages: Japanese
  • Source: Refrigeration - vol. 085 - n. 992
  • Publication date: 2010/06

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