Extending the storage life of late harvested nectarines: a semi-commercial trial.
[In Hebrew. / En hébreu.]
Author(s) : BEN-ARIE R., NERYA O., GIZIS A., et al.
Type of article: Article
Summary
The possibility of combining four strategies known to be effective in delaying the onset of internal breakdown (woolliness) of peaches and nectarines in order to obtain a maximum storage life of 6-8 weeks, under commercial conditions, was examined.
Details
- Original title: [In Hebrew. / En hébreu.]
- Record ID : 2005-1970
- Languages: Hebrew
- Source: Alon Hanotea - vol. 56 - n. 10
- Publication date: 2002
Links
See the source
Indexing
-
Themes:
Food engineering;
Fruit - Keywords: Nectarine; Controlled atmosphere; Variety; Quality; Peach; Expérimentation; Cold storage; Fruit; Storage life
-
Quality changes in fresh-cut peach and nectarin...
- Author(s) : GORNY J. R., HESS-PIERCE B., KADER A. A.
- Date : 1999/05
- Languages : English
- Source: Ital. J. Food Sci. - vol. 64 - n. 3
View record
-
Effect of some postharvest treatments and contr...
- Author(s) : AKBUDAK B., ERIS A.
- Date : 2003/02
- Languages : English
- Source: Proceedings of the International Conference Postharvest Unlimited.
View record
-
Mitteilungen Klosterneuburg, Rebe und Wein, Obs...
- Author(s) : GOLIÁS J., NEMCOVÁ A., SUDERLOVÁ L.
- Date : 2002
- Languages : German
- Source: Mitteilungen Klosterneuburg - vol. 52 - n. 5-6
View record
-
Effects of postharvest treatments and storage c...
- Author(s) : MIGNANI I., VERSECI A.
- Date : 2003
- Languages : English
View record
-
Experimental peach conservation assessment unde...
- Author(s) : VELOSO A., RESENDE M., BEATO H., CASEIRO C., REIS J., RISCADO A., SILVEIRA A., BAPTISTA C., PINTADO C., ESPIRITO C., FERREIRA D., SIMÕES M. P., CANAVARRO C., MORAIS D., GASPAR P. D., SILVA P. D., NUNES J., ANDRADE L. P.
- Date : 2020/08/26
- Languages : English
- Source: 6th IIR International Conference on Sustainability and the Cold Chain. Proceedings: Nantes, France, August 26-28 2020
- Formats : PDF
View record