FLEXIBLE PACKAGINGS.
EMBALLAGES SOUPLES.
Author(s) : CARLES L.
Type of article: Article
Summary
THE USE OF FLEXIBLE PLASTIC FILMS FOR PACKAGING FROZEN PRECOOKED VEGETABLES HAS DEVELOPED INCREASINGLY IN THE UNITED STATES SINCE 1960. THE PRODUCT PREPARATION INCLUDESTHE BAG ELABORATION, THE FILLING WITH THE FROZEN PRODUCT, THE SAUCE INJECTION, THE VACUUM CLOSING AND THE CARDBOARD OVERPACKAGI THE QUALITY AND THE EASY UTILIZATION OF THE PRODUCTS ENSURE THEM A PROMISING FUTURE. J.L.
Details
- Original title: EMBALLAGES SOUPLES.
- Record ID : 1989-1479
- Languages: French
- Source: Surgélation - n. 268
- Publication date: 1988/05
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
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Themes:
Packaging;
Precooked food - Keywords: Plastic; Precooked food; Vegetable; Film; USA; Packaging; Freezing
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- Date : 1987
- Languages : Czech
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- Author(s) : MOREL F.
- Date : 1999/06
- Languages : French
- Source: Process - n. 1150
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. VIE DE FRANCE >: CREATING A NEW MARKET FOR < ...
- Author(s) : LEHR H.
- Date : 1990
- Languages : English
- Source: Food Eng. int. - vol. 15 - n. 5
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- Author(s) : BLANCHARD M.
- Date : 1984
- Languages : French
- Source: Rev. gén. Froid - vol. 74 - n. 10
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EFFECTIVE OF COMPONENT CONFIGURATION AND PACKAG...
- Author(s) : BOWS J. R., RICHARDSON P. S.
- Date : 1990/10
- Languages : English
- Source: Int. J. Food Sci. Technol. - vol. 25 - n. 5
View record