Summary
Problems are presented which have been observed during freezing and freeze-drying. The analysis of such problems called troubleshooting will be presented in four groups: variations in the structure of the dried product; collapse during main drying; stoppers for closing of vials; and different loads in one plant. Problems with the installation are described in the sequence of their priority with respect to a safe operation of the plant.
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Details
- Original title: Freeze-drying experiences with troubleshooting.
- Record ID : 2000-1627
- Languages: English
- Source: 20th International Congress of Refrigeration: Refrigeration into the Third Millennium.
- Publication date: 1999/09/19
Links
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Indexing
- Themes: Freeze-drying of foodstuffs and other products
- Keywords: Operation; Freeze-drying; Freeze-dried product; Food; Anomaly
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Analyse du rôle de la transition vitreuse dans ...
- Author(s) : GENIN N., RENE F.
- Date : 1995
- Languages : French
- Source: J. Food Eng. - vol. 26 - n. 4
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PRODUCTION OF POWDER GARLIC BY FREEZE-DRYING.
- Author(s) : PRUIDZE V., ZAUTASHVILI D., CHIVADZE M.
- Date : 1982
- Languages : Russian
- Source: Konservn. Ovoscesus. Prom. - n. 6
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Scottatura, essiccamento e conservazione delle ...
- Author(s) : DI CESARE L. F., NANI R. C., FUSARI E. L., et al.
- Date : 2001/10
- Languages : Italian
- Source: Rev. Ferment. Ind. aliment. - vol. 40 - n. 407
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Refrigeration installation for a freeze-drying ...
- Date : 1995/05
- Languages : Italian
- Source: Industria italiana del Freddo - vol. 39 - n. 3
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Influenza della scottatura essiccamento e conse...
- Author(s) : DI CESARE L. F., NANI R., VISCARDI D., et al.
- Date : 2001/09
- Languages : Italian
- Source: Rev. Ferment. Ind. aliment. - vol. 40 - n. 406
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