FREEZER CENTERS RISE IN IMPORTANCE AS FRENCH EMBRACE THE CONCEPT.
Type of article: Article
Summary
THE ARTICLE DESCRIBES THE DEVELOPMENT OF FROZEN FOOD CENTERS IN MULTIPLE CHAIN STORES WHICH ARE SUPPLANTING THE HOME DELIVERY OF FROZEN FOODS. SOME 500 TO 700 CENTRES ARE NOW OPERATED BY THE MAJOR CHAIN STORES. TABLES GIVE 1983 STATISTICS ON SOME ASPECTS IN THE FROZEN FOOD DISTRIBUTION INDUSTRY. C.R.F.
Details
- Original title: FREEZER CENTERS RISE IN IMPORTANCE AS FRENCH EMBRACE THE CONCEPT.
- Record ID : 1985-0377
- Languages: English
- Subject: Figures, economy
- Source: Quick frozen Foods int. - vol. 25 - n. 3
- Publication date: 1984/01
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Economic data and statistics
- Keywords: France; Statistics; Frozen food; Shop
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- Date : 1989/01
- Languages : French
- Source: Grand Froid - vol. 5 - n. 40
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FREEZER CENTERS : DYNAMISME DES SOCIETES STRUCT...
- Author(s) : PERRUCHOT A.
- Date : 1983/09/10
- Languages : French
- Source: LSA - vol. 26 - n. 900
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LA PAROLE AUX CLIENTS.
- Date : 1988/05
- Languages : French
- Source: Grand Froid - vol. 4 - n. 33
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LA DISTRIBUTION DES PRODUITS SURGELES EN FRANCE.
- Author(s) : DUPONT H.
- Date : 1982
- Languages : French
- Source: Points Vente - n. 225
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PROFIL DE L'ACHETEUR DE SURGELES ET GLACES.
- Author(s) : PINET B., LEHUT B.
- Date : 1987/02
- Languages : French
- Source: Grand Froid - vol. 3 - n. 19
View record