Frozen food in the 21st century: universal food security.
[In German. / En allemand.]
Author(s) : KLEMENT K.
Type of article: Article
Summary
The author outlines five trends that he believes favour frozen food at the dawn of the next century.
Details
- Original title: [In German. / En allemand.]
- Record ID : 1997-1522
- Languages: German
- Source: Tiefkühl-Rep. - vol. 24 - n. 9
- Publication date: 1996/09
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Freezing of foodstuffs
- Keywords: Quick-frozen food; Prediction; World; Market
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Top ten trends to watch and work on for the mil...
- Author(s) : SLOAN A. E.
- Date : 1999/08
- Languages : English
- Source: J. Food Technol. - vol. 53 - n. 8
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Toekomstmogelijkheden voor diepvriesvoedsel.
- Author(s) : ARCHER G. P., JANN A.
- Date : 1999/03
- Languages : Dutch
- Source: Koude & Luchtbehandeling - vol. 92 - n. 3
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Products trends in the expanding frozen food ma...
- Author(s) : NIZUMA T.
- Date : 2002/01
- Languages : Japanese
- Source: Refrigeration - vol. 77 - n. 891
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Le marché des surgelés en quête de perspectives.
- Author(s) : MOREL F.
- Date : 1997/06
- Languages : French
- Source: Process - n. 1128
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Frozen food industry in Denmark doing the flat ...
- Author(s) : WILLIAMS A.
- Date : 2001/07
- Languages : English
- Source: Quick frozen Foods int. - vol. 43 - n. 1
View record