FROZEN FOODS: A GROWING MARKET IN FRANCE.
PRODUITS SURGELES : UN MARCHE EN EXPANSION EN FRANCE.
Type of article: Article
Summary
TABLE OF THE PRACTICAL STORAGE LIFE OF FROZEN FOODS AT 255 K (-18 DEG C). DEVELOPMENT OF FROZEN FOODS IN FRANCE. (Bull. bibliogr. CDIUPA, FR., 16, N.10, 1982/10, 23, 171677.
Details
- Original title: PRODUITS SURGELES : UN MARCHE EN EXPANSION EN FRANCE.
- Record ID : 1983-2429
- Languages: French
- Subject: Figures, economy
- Source: Bima - n. 996
- Publication date: 1982
Links
See the source
Indexing
- Themes: Economic data and statistics
- Keywords: France; Statistics; Frozen food; Freezing
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SURGELES. PROGRESSION SOUTENUE EN 1981 EN FRANCE.
- Date : 1982/07/09
- Languages : French
- Source: LSA - n. 853
View record
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IMPORT-EXPORT, ROLE REGULATEUR DU MARCHE DES PR...
- Author(s) : LAFONT R.
- Date : 1983/09/10
- Languages : French
- Source: LSA - vol. 26 - n. 900
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PLATS PREPARES SURGELES : L'AVENIR PASSE PAR L'...
- Author(s) : COINDREAU F.
- Date : 1983/09/10
- Languages : French
- Source: LSA - vol. 26 - n. 900
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SITUATION DES LEGUMES SURGELES FRANCAIS DANS LE...
- Date : 1981/12
- Languages : French
- Source: Surgélation - n. 198
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LE POTAGER DU FROID.
- Author(s) : CORDIER F.
- Date : 1983/09
- Languages : French
- Source: Surgélation - n. 217
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