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Frozen storage of packaged sliced bread.

Zamrazalnicze przechowywanie opakowanego pieczywa krojonego.

Author(s) : KULAGOWSKA A.

Type of article: Article

Summary

The aim of this study is to determine the suitability of sliced toast bread and the type of packaging (aluminium foil, high-density or low-density polyethylene) for frozen storage. The quality of fresh bread stored at -22 °C plus or minus 1 °C for 14 weeks was evaluated. The bread was thawed at 150 °C and proved to be very suitable for frozen storage.

Details

  • Original title: Zamrazalnicze przechowywanie opakowanego pieczywa krojonego.
  • Record ID : 2004-0811
  • Languages: Polish
  • Source: Przemysl Spozywczy - vol. 56 - n. 1
  • Publication date: 2002
  • Document available for consultation in the library of the IIR headquarters only.

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