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Fruit and vegetables: achieving a quality itinerary from harvest to distribution.

Itinéraires qualité des fruits et légumes de la récolte à la distribution.

Author(s) : MORAS P.

Type of article: Article

Summary

Consumers want to know where fruit and vegetables come from and what treatments have been applied. Producers, food-industry actors and distributors want to highlight the quality of their products. A quality itinerary may be a useful way of meeting these needs and a few aspects of such an itinerary are reviewed.

Details

  • Original title: Itinéraires qualité des fruits et légumes de la récolte à la distribution.
  • Record ID : 2000-2596
  • Languages: French
  • Source: Rev. gén. Froid - vol. 88 - n. 998
  • Publication date: 1999/11
  • Document available for consultation in the library of the IIR headquarters only.

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