ShareFruit cold storage: techniques and equipment.
Author(s) : BILLIARD F.
Summary
The author discusses areas in which continual progress has been achieved in the field of fruit preservation. Physiologists have determined optimal storage conditions and equipment manufacturers have perfected plant, in both the refrigeration and controlled-atmosphere fields.
Details
- Original title: Fruit cold storage: techniques and equipment.
- Record ID : 2000-1899
- Languages: English
- Source: Proceedings of the International Symposium on effect of preharvest and postharvest factors on storage of fruit.
- Publication date: 1999/03
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles from the proceedings (44)
See the conference proceedings
Indexing
- Themes: Fruit
- Keywords: Modernization; Quality; Equipment; Cold store; Cold storage; Fruit
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Modernising an old potato cold store.
- Author(s) : SODHI K. C. S.
- Date : 2010/07
- Languages : English
- Source: Air Conditioning and Refrigeration Journal, Cold Chain - vol. 1 - n. 3
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Cold storage management and equipment: the best...
- Date : 2001/08
- Languages : English
- Source: Temp. control. Storage Distrib. - vol. 23 - n. 8
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Almacenamiento frigorífico: nuevos avances.
- Author(s) : DUIVEN J. E., BINARD P.
- Date : 2002/07
- Languages : Spanish
- Source: Frío Clima - n. 39
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COLD STORE REBUILDING AND MODERNISATION.
- Author(s) : ZIMAK J.
- Date : 1980
- Languages : Czech
- Source: Potravin. Chladici Tech. - vol. 11 - n. 6
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ARE SOME OLDER COLD STORES AND DEPOTS REALLY SU...
- Author(s) : BRAWN M.
- Date : 1990
- Languages : English
- Source: Temp. control. Storage Distrib. - vol. 14 - n. 7
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