ShareFruit cooling: rapid cooling and humidity debated.
Type of article: Article
Details
- Original title: Fruit cooling: rapid cooling and humidity debated.
- Record ID : 2001-2268
- Languages: English
- Source: Cold Link - vol. 13 - n. 4
- Publication date: 2000/07
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
- Themes: Fruit
- Keywords: Precooling; Cooling rate; Temperature; Air; Quality; Hygrometry; Fruit
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IN-STORAGE SOFTENING OF KIWIFRUIT: EFFECTS OF D...
- Author(s) : HARVEY J. M., HARRIS C. M.
- Date : 1986
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 9 - n. 6
- Formats : PDF
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Pré-resfriamento de frutas e hortaliças com ar-...
- Author(s) : VISSOTTO F. Z., KIECKBUSCH T. G., NEVES L. C. F.
- Date : 1998
- Languages : Portuguese
- Source: Boll. Soc. bras. Cienc. Tecnol. Aliment. - vol. 33 - n. 1
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Study of parameters affecting cooling rate and ...
- Author(s) : EMOND J. P., MERCIER F., SADFA S. O., BOURRE M., GAKWAYA A.
- Date : 1996
- Languages : English
- Source: Trans. ASAE - vol. 39 - n. 6
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Cooling rates of fruits and vegetables.
- Author(s) : SAQUET A., BARBOSA A., ALMEIDA D.
- Date : 2016/05/03
- Languages : English
- Source: CYTEF 2016. VIII Congreso Ibérico y VI Congreso Iberoamericano de las Ciencias y Técnicas del Frío, Coimbra-Portugal, 3-6 mayo, 2016.
- Formats : PDF
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Préréfrigération par soufflage d'air de poires ...
- Author(s) : LAMBRINOS G., MANOLOPOULOU H., ASSIMAKI H.
- Date : 1995/08/20
- Languages : French
- Source: For a Better Quality of Life. 19th International Congress of Refrigeration.
- Formats : PDF
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