Share

Future trends in food quality management in Poland.

Author(s) : OBIEDZINSKI M. W., OBIEDZINSKA D. Z.

Type of article: Article

Summary

Regulatory mechanisms related to food production and processing are responding to the need to compete in the international market and to improve the overall quality of products reaching the domestic market.

Details

  • Original title: Future trends in food quality management in Poland.
  • Record ID : 1997-3309
  • Languages: English
  • Source: Food Control The International Journal of HACCP and Food Safety - vol. 8 - n. 1
  • Publication date: 1997/02

Links


See other articles in this issue (3)
See the source

Indexing