ShareGenetically modified organisms (GMOs).
Type of article: Article
Summary
A review of the scientific and policy issues concerning food derived from GMOs.
Details
- Original title: Genetically modified organisms (GMOs).
- Record ID : 2001-0814
- Languages: English
- Source: J. Food Technol. - vol. 54 - n. 1
- Publication date: 2000/01
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
-
Quelques mots sur les organismes génétiquement ...
- Author(s) : COLENO A.
- Date : 1997/12
- Languages : French
- Source: Choix - 7 p.; 1 fig.
View record
-
Implications of biotechnology for food labelling.
- Date : 1995/08
- Languages : English
- Source: Comm. Codex Aliment./Codex Aliment. Comm. - CX 4-15-CL 1995-29-FL; 14 p.
View record
-
L'alimentation française est de plus en plus sûre.
- Author(s) : GARRY P.
- Date : 2000/01
- Languages : French
- Source: La revue pratique du froid et du conditionnement d'air - n. 877
View record
-
Foodborne illness in the elderly.
- Author(s) : SMITH J. L.
- Date : 1998/09
- Languages : English
- Source: Journal of Food Protection - vol. 61 - n. 9
View record
-
Résidus de pesticides dans les produits aliment...
- Author(s) : WHO, OMS
- Date : 1992
- Languages : French
View record