HOW TO ADJUST CONTROLLED ATMOSPHERES FOR FRUIT AND VEGETABLES.

COMMENT REGLER LES ATMOSPHERES CONTROLEES POUR FRUITS ET LEGUMES.

Author(s) : CARLES L.

Type of article: Article

Summary

THE DIFFERENT TYPES OF ATMOSPHERE ARE LISTED, WITH THEIR RESPECTIVE O2 + CO2 + N2 LEVELS. THE ADJUSTMENT OF MIXTURES CAN BE DONE BY MEANS OF ATMOSPHERE GENERATORS, SCRUBBERS (FIXING CO2 ) WITH DRY LIME, POTASSIUM CARBONATE, ACTIVATED CHARCOAL OR WATER AND BY MEANS OF EXCHANGERS-DIFFUSERS, THE PRINCIPLE AND USE OF WHICH ARE DESCRIBED. J.L.

Details

  • Original title: COMMENT REGLER LES ATMOSPHERES CONTROLEES POUR FRUITS ET LEGUMES.
  • Record ID : 1985-2062
  • Languages: French
  • Source: Notre Alimentation - n. 116
  • Publication date: 1984/04
  • Document available for consultation in the library of the IIR headquarters only.

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