ShareICE CREAM.
Author(s) : MANN E. J.
Type of article: Article
Summary
A TWO PART REVIEW COVERING THE LITERATURE, WITH REFERENCES, ON ALL ASPECTS OF ICE CREAM. C.R.F.
Details
- Original title: ICE CREAM.
- Record ID : 1985-0653
- Languages: English
- Source: Dairy Ind. int. - vol. 49 - n. 4
- Publication date: 1984
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
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Themes:
Packaging;
Ice creams - Keywords: Manufacture; World; Packaging; Ice cream
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- Languages : English
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- Date : 1987
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An introduction to ice-cream manufacture.
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- Date : 1996
- Languages : English
- Source: Confect. Prod. - vol. 62 - n. 9
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PACKAGING FOR ICE CREAM PRODUCTS.
- Date : 1982/03
- Languages : English
- Source: Quick frozen Foods - vol. 35 - n. 3
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LA FABRICATION DES GLACES.
- Date : 1982/05
- Languages : French
- Source: Surgélation - n. 203
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