IMMERSION FREEZING.
[In Spanish. / En espagnol.]
Author(s) : DOMPABLO HERRANZ L. de
Type of article: Article
Summary
DESCRIPTION OF A NEW IMMERSION FREEZER OPERATING WITH LIQUID NITROGEN. THE FREEZING TIME IS FROM 10 SECONDS TO 4 MINUTES. DIMENSIONS OF THE CONVEYOR BELT: 1,400 OR 1,800 X 300 TO 900 MM. DIMENSIONS OF THE MACHINE: LENGTH: 2,135 OR 2,743 MM; WIDTH: WIDTH OF THE BELT + 711 MM; HEIGHT: 1,321 OR 1,372 MM.J.G.
Details
- Original title: [In Spanish. / En espagnol.]
- Record ID : 1982-0540
- Languages: Spanish
- Source: Filon - 28-32; 2 fig.; 2 phot.
- Publication date: 1981
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Freezing installations
- Keywords: Industrial freezer; Liquid nitrogen; Immersion; Freezing
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