INCREASED CALCIUM PERMEABILITY OF COLD STORED ERYTHROCYTES.
Author(s) : WILEY J. S., MCCULLOCH K. E., BOWDEN D. S.
Type of article: Article
Summary
THE PERMEABILITY OF SODIUM, MAGNESIUM, AND CALCIUM FROM RED CELLS OF BLOOD, WHICH HAD BEEN STORED AT 277 K (4 DEG C) FOR UP TO 6 WEEKS IN ANTI-COAGULANT MEDIA, HAS BEEN MEASURED. THE PERMEABILITY OF CALCIUM INCREASED SEVERAL FOLD EVEN AFTER 3 DAYS STORAGE. NO CHANGE FOR MAGNESIUM AND SODIUM. PASSIVE INFLUX OF CALCIUM WAS MEASURED AT 310 K (37 DEG C) AND WAS UP TO FIVE FOLD GREATER FOR COLD STORED ERYTHROCYTES THAN FOR FRESH CELLS. C.R.F.
Details
- Original title: INCREASED CALCIUM PERMEABILITY OF COLD STORED ERYTHROCYTES.
- Record ID : 1983-1594
- Languages: English
- Source: Blood - vol. 60 - n. 1
- Publication date: 1982
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: The influence of refrigeration on cells, tissues and organs
- Keywords: Erythrocyte; Calcium; Cooling; Sodium; Blood; Permeability; Magnesium
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