INCREASED PACKAGING SPEEDS AND REDUCED WASTE FOR FROZEN FOODS.

[In German. / En allemand.]

Type of article: Article

Summary

A LAMINATE, FOUND BY A SWEDISH FOOD PROCESSOR WHICH REDUCES THE NUMBER OF LEAKY PACKAGES AND INCREASES OPERATING SPEED, IS DESCRIBED. IT CONSISTS OF A 20 MICRON SURLYN LAYER, A 45 MICRON LAYER OF HDPE AND A 12 MICRON LAYER OF POLYESTER. ITS PROPERTIES ARE BRIEFLY OUTLINED. (INT. PACKAG. ABSTR., GB., 2, N.3, 1982/03, 125, 528.

Details

  • Original title: [In German. / En allemand.]
  • Record ID : 1983-0302
  • Languages: German
  • Source: Verpack.-Rundsch. - vol. 32 - n. 9
  • Publication date: 1981
  • Document available for consultation in the library of the IIR headquarters only.

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