Industrial refrigeration: cold and humid atmospheres.

Froid industriel : les ambiances froide et humide.

Author(s) : MINSSIEUX P.

Type of article: Article

Summary

How is a clean room designed and maintained in the agro-food sector? Based on an actual case, the principles that guided the Glauger company in this type of activity, including definition of air quality, choice of equipment and maintenance, are given.

Details

  • Original title: Froid industriel : les ambiances froide et humide.
  • Record ID : 1996-1813
  • Languages: French
  • Source: La revue pratique du froid et du conditionnement d'air - n. 820
  • Publication date: 1995/06
  • Document available for consultation in the library of the IIR headquarters only.

Links


See other articles in this issue (3)
See the source