INTERNAL ATMOSPHERE: APPLICATIONS OF OZONE.
[In Spanish. / En espagnol.]
Author(s) : LUJA J. I.
Type of article: Article
Summary
BASIC PROPERTIES OF OZONE. USE OF OZONE IN THE TREATMENT OF INDUSTRIAL GAS EFFLUENTS: HUMID TREATMENT. AIR PURIFICATION IN ANIMALSTABLES. IMPROVING THE COLD STORAGE OF FRUIT, POTATOES, EGGS, CHEESE, MEAT (CHILLED OR FROZEN). J.G.
Details
- Original title: [In Spanish. / En espagnol.]
- Record ID : 1989-0649
- Languages: Spanish
- Source: Refrig. Frial - n. 7
- Publication date: 1988
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
- Themes: Cold stores: running, control and safety
- Keywords: Rearing house; Potato; Ozone; Air treatment; Meat; Egg; Cold storage; Fruit; Cheese
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