ShareInternal modified atmospheres of coated fresh fruits and vegetables: understanding relative humidity effects.
Author(s) : CISNEROS-ZEVALLOS L., KROCHTA J. M.
Type of article: Article
Summary
This review article focuses on the internal atmosphere modification of fruit and vegetables following the application of film coatings. Aspects examined include relative humidity, film permeability and mathematical modelling.
Details
- Original title: Internal modified atmospheres of coated fresh fruits and vegetables: understanding relative humidity effects.
- Record ID : 2003-2364
- Languages: English
- Source: Ital. J. Food Sci. - vol. 67 - n. 6
- Publication date: 2002/08
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
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Themes:
Packaging;
Fruit;
Vegetables - Keywords: Coating (food); Modified atmosphere; Vegetable; Hygrometry; Packaging; Fruit
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Computer simulation model to predict respiratio...
- Author(s) : RUSMONO M., PURWADARIA H. K.
- Date : 2000/07/09
- Languages : English
View record
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Model for gas exchange dynamics in modified-atm...
- Author(s) : FISHMAN S., RODOV V., PERETZ J., BEN-YEHOSHUA S.
- Date : 1995/09
- Languages : English
- Source: Ital. J. Food Sci. - vol. 60 - n. 5
View record
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Some aspects of chilling of fruit and vegetables.
- Author(s) : CID C., SOPELANA P., OTEGUI I., PARTEARROYO M. A.
- Date : 1996/06
- Languages : Spanish
- Source: Aliment., Equipos Tecnol. - vol. 15 - n. 5
View record
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Design of rigid modified atmosphere packages fo...
- Author(s) : TALASILA P. C., CHAU K. V., BRECHT J. K.
- Date : 1995/07
- Languages : English
- Source: Ital. J. Food Sci. - vol. 60 - n. 4
View record
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New modified atmosphere packaging (MAP) techniq...
- Author(s) : DAY B. P. F.
- Date : 2002
- Languages : English
- Source: In: Fruit Veg. Process., Improv. Qual., Woodhead Publ. - 310-330; 29 ref.
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