Internal modified atmospheres of coated fresh fruits and vegetables: understanding relative humidity effects.
Author(s) : CISNEROS-ZEVALLOS L., KROCHTA J. M.
Type of article: Article
Summary
This review article focuses on the internal atmosphere modification of fruit and vegetables following the application of film coatings. Aspects examined include relative humidity, film permeability and mathematical modelling.
Details
- Original title: Internal modified atmospheres of coated fresh fruits and vegetables: understanding relative humidity effects.
- Record ID : 2003-2364
- Languages: English
- Source: Ital. J. Food Sci. - vol. 67 - n. 6
- Publication date: 2002/08
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
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Themes:
Packaging;
Fruit;
Vegetables - Keywords: Coating (food); Modified atmosphere; Vegetable; Hygrometry; Packaging; Fruit
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Protective-atmosphere packaging: application to...
- Author(s) : RODRIGUEZ GIRO M.
- Date : 1994/01
- Languages : Spanish
- Source: Aliment., Equipos Tecnol. - vol. 13 - n. 1
View record
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MODIFIED ATMOSPHERE PACKAGING. NEW TECHNOLOGY F...
- Author(s) : O'BEIRNE D.
- Date : 1987
- Languages : English
- Source: Farm Food Res. - vol. 18 - n. 5
View record
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New developments in modified atmosphere packagi...
- Author(s) : BEN-YEHOSHUA S., FANG D., RODOV V., FISHMAN S.
- Date : 1995
- Languages : English
- Source: Plasticulture - n. 106
View record
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Modified atmosphere packaging for mixed loads o...
- Author(s) : SILVA F. M., CHAU K. V., BRECHT J. K., et al.
- Date : 1999/09
- Languages : English
- Source: Postharvest Biol. Technol. - vol. 17 - n. 1
View record
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Combined effects of coating, modified atmospher...
- Author(s) : LAFORTUNE R., CAILLET S., LACROIX M.
- Date : 2005/02
- Languages : English
- Source: Journal of Food Protection - vol. 68 - n. 2
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