ShareJoint FAO/WHO Food Standards Programme: Codex Committee on Food Hygiene. Proposed draft guidelines on the application of general principles of food hygiene to the [management] of Listeria monocytogenes in foods.
Type of article: Periodical article, Standard/Recommendation
Details
- Original title: Joint FAO/WHO Food Standards Programme: Codex Committee on Food Hygiene. Proposed draft guidelines on the application of general principles of food hygiene to the [management] of Listeria monocytogenes in foods.
- Record ID : 2004-2574
- Languages: English
- Subject: Regulation
- Source: Comm. Codex Aliment./Codex Aliment. Comm. - CX-FH 04-7; 15 p.
- Publication date: 2004/01
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
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- Date : 1996/07
- Languages : French
- Source: Codex Aliment. Comm./Comm. Codex Aliment. - ALINORM 97-13; append. 4; 52 p. (F); 49 p. (E); 3 tabl.; 24 ref.; 2 append.
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- Languages : English
- Source: Comm. Codex Aliment./Codex Aliment. Comm. - CX-FAC 98-8; 79 p.; tabl.
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- Author(s) : COX L.
- Date : 1995/06
- Languages : English
- Source: Food Sci. Technol. Today - vol. 9 - n. 2
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- Date : 1994/06
- Languages : English
- Source: Comm. Codex Aliment./Codex Aliment. Comm. - 8 p.; append.
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Plan de surveillance de la contamination par Li...
- Author(s) : PIERRE O., VEIT P.
- Date : 1996/11/05
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- Source: BEH - n. 45
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