Machines and infrastructures for preserving and transforming foodstuffs.
Macchine ed impianti per la conservazione e transformazione dei prodotti alimentari.
Author(s) : AMIRANTE P.
Type of article: Article
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Details
- Original title: Macchine ed impianti per la conservazione e transformazione dei prodotti alimentari.
- Record ID : 30018244
- Languages: Italian
- Source: Industria & Formazione - vol. 39 - n.388
- Publication date: 2015/04
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Indexing
- Themes: Freezing of foodstuffs
- Keywords: Spray; Plant (equipment); Food application; Quick freezing; Freezing
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Surgélation par le vide des bioproduits : appli...
- Author(s) : LANOISELLE J. L., MAUREAUX A., HECKE E. van, et al.
- Date : 2011/11
- Languages : French
- Source: Revue générale du Froid & du Conditionnement d'air - n. 1118
View record
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New type of fluidized freezing system.
- Author(s) : LIU B., et al.
- Date : 2000
- Languages : Chinese
- Source: Journal of Refrigeration - n. 4
View record
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FREEZE-FLO-RICH PRODUCTS. NEW NON-SOLID FROZEN ...
- Date : 1980
- Languages : English
- Source: Food Can. - vol. 40 - n. 9
View record
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Refrigerating systems applied to quick-freezing...
- Author(s) : VENGER K. P., VYGODIN V. A.
- Date : 1999
- Languages : Russian
View record
-
Calculation of processing time and heat load du...
- Author(s) : PHAM Q. T.
- Date : 2002/07
- Languages : English
- Source: EcoLibrium - vol. 1 - n. 6
View record