Marine transport of fruits and vegetables in controlled atmosphere.

Zastosowanie kontrolowanej atmosfery podczas transportowania owocow i warzyw droga morska.

Author(s) : IDASZEWSKA N., BIENCZAK K.

Type of article: Article

Summary

The marine transport is the most economical way of long distance transport of large amounts of food. However during a long time journey sensitive products must be kept in optimal conditions, because the spoilage of a little part of food makes harmful processes in the whole load occur faster. Therefore, in the case of some fruits and vegetables, the use of controlled atmosphere during marine transport may be necessary. In the paper, the suitable conditions of marine transport of different fruits and vegetables with special respect to the controlled atmosphere are defined.

Available documents

Format PDF

Pages: 70-74

Available

  • Public price

    20 €

  • Member price*

    15 €

* Best rate depending on membership category (see the detailed benefits of individual and corporate memberships).

Details

  • Original title: Zastosowanie kontrolowanej atmosfery podczas transportowania owocow i warzyw droga morska.
  • Record ID : 30006915
  • Languages: Polish
  • Source: Technika Chlodnicza i Klimatyzacyjna - vol. 19 - n. 2
  • Publication date: 2012/02

Links


See other articles in this issue (1)
See the source