MARKET FOR FROZEN FOODS.
MARCHE DES PRODUITS SURGELES ET CONGELES.
Type of article: Article
Summary
IN 1984, THE MARKET FOR FROZEN FOODS FOR DIRECT CONSUMPTION INCREASED, ON THE WHOLE BY 8.5%. AN INCREASE IN THE PRODUCTION OF FROZEN MEAT IS OBSERVED. (Bibliogr. int. CDIUPA-CNRS, FR., 85-210-205719.
Details
- Original title: MARCHE DES PRODUITS SURGELES ET CONGELES.
- Record ID : 1986-2126
- Languages: French
- Subject: Figures, economy
- Source: Filière Viande - vol. 8 - n. 83
- Publication date: 1985
Links
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Indexing
- Themes: Economic data and statistics
- Keywords: France; Meat; Statistics; Quick-frozen food; Frozen food
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LE MARCHE DES PRODUITS CONGELES ET SURGELES.
- Date : 1983/12
- Languages : French
- Source: Filière Viande - n. 62
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LE MARCHE DES PRODUITS CONGELES ET SURGELES.
- Date : 1981
- Languages : French
- Source: Isolation - n. 12
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SURGELES : DE LA CONSOMMATION DIRECTE A LA TRAN...
- Date : 1983
- Languages : French
- Source: RIA (Paris) - n. 319
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SURGELES ET CONGELES : TOUJOURS EN EXPANSION.
- Author(s) : LLOBET P.
- Date : 1984/09
- Languages : French
- Source: Ind. aliment. agric. - vol. 101 - n. 9
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PLEBISCITE DES CONSOMMATEURS. LES SURGELES ONT ...
- Author(s) : ANQUEZ M.
- Date : 1986/11
- Languages : French
- Source: Génie rural - n. 11
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