MODERN CONTROLLED ATMOSPHERE STORAGE OF FRUIT AND VEGETABLES.
[In Czech. / En tchèque.]
Author(s) : NOZICKA Z., BEHOUNEK L.
Type of article: Article
Details
- Original title: [In Czech. / En tchèque.]
- Record ID : 1988-2315
- Languages: Czech
- Source: Prum. Potravin - vol. 39 - n. 1
- Publication date: 1988
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
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Themes:
Fruit;
Vegetables - Keywords: Controlled atmosphere; Chilling; Vegetable; Fruit
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- Date : 1984/06/14
- Languages : French
- Source: Notre Alimentation - n. 118
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COOL STORAGE OF FRUIT AND VEGETABLES.
- Author(s) : GEESON J.
- Date : 1981
- Languages : English
- Source: Food Flavour. Ingred. Packag. Process. - vol. 3 - n. 9
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Conservación de frutas, vegetales y productos d...
- Author(s) : LETEINTURIER J.
- Date : 2000/01
- Languages : Spanish
- Source: Téc. Frio - vol. 49 - n. 522
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Preservation of fruit, vegetable and plant-deri...
- Author(s) : LETEINTURIER J.
- Date : 1999
- Languages : French
- Source: Bull. IIF-IIR - vol. 79 - n. 4
- Formats : PDF
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Conservación de frutas, vegetales y productos d...
- Author(s) : LETEINTURIER J.
- Date : 2000/02
- Languages : Spanish
- Source: Téc. Frio - vol. 49 - n. 523
View record