ShareModern storage technologies for the post-harvest preservation of fruit aroma.
[In German. / En allemand.]
Author(s) : BERGER R. G.
Type of article: Article
Summary
Profiles of volatile compounds of apples and strawberries stored under controlled atmosphere.
Details
- Original title: [In German. / En allemand.]
- Record ID : 1993-2039
- Languages: German
- Source: Ernährung - vol. 16 - n. 9
- Publication date: 1992
Links
See the source
Indexing
- Themes: Fruit
- Keywords: Strawberry; Modified atmosphere; Aroma; Apple; Cold storage; Fruit
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Relationship between a reduced aroma production...
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- Date : 1993/03
- Languages : English
- Source: J. am. Soc. hortic. Sci. - vol. 118 - n. 2
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- Date : 1995
- Languages : English
- Source: Adv. hortic. Sci. - vol. 9 - n. 2
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Response of controlled atmosphere stored 'Golde...
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- Date : 2000
- Languages : German
- Source: Gartenbauwissenschaft - vol. 65 - n. 4
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Aroma volatile compounds of 'Fuji' apples in re...
- Author(s) : ECHEVERRÍA G., FUENTES T., GRAELL J., et al.
- Date : 2004
- Languages : English
- Source: Postharvest Biol. Technol. - vol. 32 - n. 1
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Effects of carbon dioxide on shelf-life and pos...
- Author(s) : CHAMBROY Y., GUINEBRETIERE M. H., JACQUEMIN G., REICH M., BREUILS L., SOUTY M.
- Date : 1993
- Languages : English
- Source: Sci. Aliments - vol. 13 - n. 3
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