ShareModified atmosphere packaging of fruits and vegetables.
Author(s) : POWRIE W. D., SKURA B. J.
Type of article: Book chapter
Summary
Bibliographical review of the quality characteristics, composition and structure, metabolism (respiration) and ripening of fruit and vegetables. Applications of modified-atmosphere packaging for extending their shelf life. Responses of fruit and vegetables to atmospheres which are low in O2 and rich in CO2.
Details
- Original title: Modified atmosphere packaging of fruits and vegetables.
- Record ID : 1993-3335
- Languages: English
- Source: In: Modif. Atmos. Packag. Food, Ellis Horwood Ltd. - 169-245; 313 ref.
- Publication date: 1991
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
-
Themes:
Packaging;
Fruit;
Vegetables - Keywords: Modified atmosphere; Time-temperature tolerance; Vegetable; Packaging; Fruit
-
Modified atmosphere packaging of horticultural ...
- Author(s) : ROBERTSON R.
- Date : 1992
- Languages : English
- Source: Foodtech, Food Technol. NZ - vol. 27 - n. 6
View record
-
Product and practice make higher demands on pac...
- Author(s) : HENDRIKS A. G. M.
- Date : 1993/02
- Languages : Dutch
- Source: Koude & Luchtbehandeling - vol. 86 - n. 2
View record
-
Modified-atmosphere packaging of blueberry frui...
- Author(s) : BEAUDRY R. M., CAMERON A. C., SHIRAZI A., et al.
- Date : 1992/05
- Languages : English
- Source: J. am. Soc. hortic. Sci. - vol. 117 - n. 3
View record
-
Modified atmosphere packaging of head lettuce.
- Author(s) : MORALES CASTRO J., RAO M. A., HOTCHKISS J. H., DOWNING D. L.
- Date : 1994
- Languages : English
- Source: J. Food Process. Preserv. - vol. 18 - n. 4
View record
-
Recent advances in the postharvest physiology, ...
- Author(s) : KING G. A., HURST P. L., IRVING D. E., LILL R. E.
- Date : 1993/06
- Languages : English
- Source: Postharvest News Inf. - vol. 4 - n. 3
View record