New promising hardy apple cultivar Hanguang.

[In Chinese. / En chinois.]

Author(s) : LI X. H.

Type of article: Article

Summary

Hanguang, derived from the cross Dongguang x Shengli made in 1978 and released in 1992, produces cylindrical fruits weighing 200 grams on average, but reaching 310 grams. The skin is yellowish green covered with a red blush. The flesh is fine, crisp and juicy with an acid-sweet flavour and a soluble solids content of 14.2%. Fruits have good storability. Trees bear early, are high yielding and tolerate temperatures as low as -37.7 deg C.

Details

  • Original title: [In Chinese. / En chinois.]
  • Record ID : 1998-3628
  • Languages: Chinese
  • Source: China Fruits - n. 4
  • Publication date: 1996

Links


See other articles in this issue (1)
See the source

Indexing