OPINION. LISTERIOSIS. THE NEED FOR LEGISLATION.
Author(s) : LACEY R. W., KERR K. G.
Type of article: Article
Summary
CONSIDERATION OF THE RESISTANCE OF LISTERIA MONOCYTOGENES IN CHILLED COOKED PRODUCTS. (Bibliogr. int. CDIUPA-CNRS, FR., 89-210-248731.
Details
- Original title: OPINION. LISTERIOSIS. THE NEED FOR LEGISLATION.
- Record ID : 1990-0227
- Languages: English
- Source: Lett. appl. Microbiol. - vol. 8 - n. 4
- Publication date: 1989
Links
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Indexing
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Themes:
Food quality and safety. Microbiology;
Precooked food - Keywords: Listeria; Chilling; Precooked food; Pathogen; Hygiene
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COOK-CHILL IN PERSPECTIVE.
- Author(s) : WILKINSON P. J.
- Date : 1990
- Languages : English
- Source: Br. Food J. - vol. 92 - n. 4
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SECURITE MICROBIOLOGIQUE DES PLATS PREPARES REF...
- Author(s) : MOSSEL D. A. A., THOMAS G.
- Date : 1988
- Languages : French
- Source: Microbiol. Aliments Nutr. - 6; 289-309; 3 fig.; 8 tabl.; 58 ref.; append.
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LA RESTAURATION DANS LES COLLECTIVITES PAR ELEC...
- Author(s) : CAMBON M., DEZAVELLE J. P., FRELIN G.
- Date : 1984
- Languages : French
- Source: Froid Clim. - n. 342
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LOGISTIQUE DES PRODUITS A TEMPERATURE DIRIGEE.
- Author(s) : POUMEYROL G.
- Date : 1991/03
- Languages : French
- Source: Rev. gén. Froid - vol. 81 - n. 2
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LEGUMES DE 4E ET 5E GAMMES. MICROBIOLOGIE ET TO...
- Author(s) : ROSSET R.
- Date : 1990
- Languages : French
- Source: Bull. Acad. vét. Fr. - n. 3
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