SharePASTRY-BASED PRODUCTS.
LES PRODUITS A BASE DE PATE.
Type of article: Article
Summary
ANALYSIS OF THE FRENCH MARKET FOR PASTRY-BASED PRODUCTS IN 1987 AND ITS 1986-1987 EVOLUTION. TONNAGES RELATED TO PRODUCTION, IMPORTS, EXPORTS AND THE APPARENT MARKET ARE GIVEN AND A DIFFERENTIATION IS MADE BETWEEN THE PRODUCTS DESTINED FOR DIRECT CONSUMPTION (115,000 TONNES, IE + 13.7%), THOSE DESTINED FOR PROCESSING (86,000 TONNES, IE + 72.9%) AND DIFFERENT CATEGORIES OF PRODUCTS (NON-PROCESSED PASTRIES, PANIFICATION, VIENNESE BREAD, SWEETENED PASTRY, DELICATESSEN PASTRIES, GARNISHED DISHES). J.R.
Details
- Original title: LES PRODUITS A BASE DE PATE.
- Record ID : 1989-1646
- Languages: French
- Subject: Figures, economy
- Source: Grand Froid - vol. 4 - n. 37
- Publication date: 1988/10
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Economic data and statistics
- Keywords: France; Statistics; Bakery product; Pastry; Pork product
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