Post-harvest physiological, physical and chemical changes in the banana passion fruit (Passiflora mollissima Bailey) stored under refrigeration and ambient temperature.
Author(s) : TELLEZ C. P., FISHER G., QUINTERO C. O.
Type of article: Article
Summary
Cold storage resulted in a slower loss of weight and firmness, a lower respiration rate, a higher content of soluble solids, a lower pH value of the juice, a higher percentage of acidity and a lower TSS-TTA ratio compared with storage at room temperature.
Details
- Original title: Post-harvest physiological, physical and chemical changes in the banana passion fruit (Passiflora mollissima Bailey) stored under refrigeration and ambient temperature.
- Record ID : 2002-2376
- Languages: Spanish
- Source: Agron. colomb. - vol. 16 - n. 1-3
- Publication date: 1999
Links
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Indexing
- Themes: Fruit
- Keywords: Physiological property; Chemical composition; Physiology; Cold storage; Tropical fruit
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