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  • Course on fruit and vegetables preservation

    The Postharvest and Refrigeration Group of the Technical University of Cartagena (Spain) offers the second International Course on Postharvest Technology and Minimal Processing of Fruit and Vegetables, from 23 to 29 April 2008. The Chair of the...

    • Publication date : 2008/02/26
  • Efficient cooling methods to reduce heat stress in pigs

    Microclimate parameters such as air temperature and humidity are important indicators of animal welfare. Besides, heat stress is more detrimental to productivity in the swine...

    • Publication date : 2020/10/22
  • Cooling to heal

    Therapeutic hypothermia cools the body of patients who have suffered brain damage to a moderate temperature (between 32°C and 34°C) in order to slow the deterioration process.

    • Publication date : 2014/11/24
  • Cryotherapy

    Whole-body cryotherapy: what does it feel like? Whole-body cryotherapy (WBC) began in Japan in the 1980s. Applications include fibromyalgia, chronic joint and spinal pain, neurodermatitis and psoriasis. Swelling and pain due to sports injuries or...

    • Publication date : 2007/02/12
  • Effects of air conditioner airflow on human sleep.

    A recent study published in Energy and Buildings measures the impact of the velocity of an air conditioner airflow on the quality of sleep.

    • Publication date : 2017/03/03