IIR document
PRECOOLING OF CYLINDRICAL FOOD PRODUCTS.
Author(s) : ANSARI F. A., AFAQ A.
Type of article: Article, IJR article
Summary
A CALCULATION SCHEME HAS PREVIOUSLY BEEN REPORTED FOR PREDICTING AIR BLAST COOLING OF SPHERICAL FOOD PRODUCTS (SEE REV. INT. FROID/INT. J.REFRIG., N 3, 1986/05, 158-160 THIS WAS BASED ON THE OBSERVATION THAT THE COOLING EFFECT OF PRODUCT DESICCATION IS SIGNIFICANT DURING THE INITIAL STAGES BUT BECOMES NEGLIGIBLE LATER. THIS WORK WAS EXTENDED SO THAT THE CALCULATION SCHEME CAN ALSO BE USED FOR CYLINDRICAL PRODUCTS.
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Pages: 161-163
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Details
- Original title: PRECOOLING OF CYLINDRICAL FOOD PRODUCTS.
- Record ID : 1986-2299
- Languages: English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 9 - n. 3
- Publication date: 1986
Links
See other articles in this issue (11)
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Indexing
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Themes:
Food engineering;
Chilling of foodstuffs - Keywords: Precooling; Calculation; Air; Weight loss; Cylinder
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- Author(s) : ANSARI F. A., CHARAN V., VARMA H. K.
- Date : 1984
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 7 - n. 3
- Formats : PDF
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Precooling of model grapes in the shape of cyli...
- Author(s) : DINCER I.
- Date : 1994
- Languages : English
- Source: J. Food Process Eng. - vol. 17 - n. 1
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RESPIRATION RATES OF STORED PERISHABLE COMMODIT...
- Author(s) : SASTRY S. K., BUFFINGTON D. E.
- Date : 1982
- Languages : English
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INTERACTION BETWEEN HEAT AND MASS TRANSFER IN F...
- Author(s) : SASTRY S. K., ZURITZ C. A., ANANTHESWARAN R. C.
- Date : 1985
- Languages : English
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RETAIL DISPLAY CONDITIONS FOR UNWRAPPED CHILLED...
- Author(s) : JAMES S. J., SWAIN M. V. L.
- Date : 1990/11
- Languages : Dutch
- Source: Koude & Luchtbehandeling - vol. 83 - n. 11
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