SharePROCESSED AND PRESERVED FOODS IN THE NETHERLANDS.
Type of article: Periodical article
Summary
FIGURES FROM 1986 TO 1989 ON THE PRODUCTION, IMPORTS/EXPORTS, CONSUMPTION AND PRICES OF DIFFERENT FOODSTUFFS (MEAT AND FISH PRODUCTS, DAIRY PRODUCTS, BAKERY AND CONFECTIONERY PRODUCTS, FRUIT-OR VEGETABLE-BASED PRODUCTS, ETC). (Bibliogr. int. CDIUPA, FR., 91-272647.
Details
- Original title: PROCESSED AND PRESERVED FOODS IN THE NETHERLANDS.
- Record ID : 1992-1978
- Languages: English
- Subject: Figures, economy
- Source: Mark. Eur. - n. 341
- Publication date: 1991
Links
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Indexing
- Themes: Economic data and statistics
- Keywords: Meat; Statistics; Dairy product; Bakery product; Frozen food; Fish; Netherlands; Vegetable; Fruit; Confectionery
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THE SWISS FREEZING INDUSTRY IN 1989.
- Author(s) : KUMIN A.
- Date : 1990
- Languages : German
- Source: Swiss Food - n. 7-8
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Marché international des produits surgelés : po...
- Date : 1996/02
- Languages : French
- Source: Bull. CFCE, MIPS - n. 2
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FROZEN FOODS IN SWEDEN 1986.
- Date : 1987
- Languages : English
- Source: Swed. frozen Food Inst. - 7 p.; 6 fig.; 1 tabl.
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FROZEN FOODS IN SPAIN.
- Date : 1986
- Languages : English
- Source: Mark. Eur. - 281; 42-52; 14 tabl.
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FROZEN FOOD IN WEST GERMANY.
- Date : 1990
- Languages : English
- Source: Mark. Eur. - n. 335
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