ShareFROZEN FOOD IN WEST GERMANY.
Type of article: Periodical article
Summary
CHANGES IN THE FROZEN FOODMARKET FROM 1985 TO 1989: MEAT, FISH, VEGETABLES, COOKING PRODUCTS, POTATO-BASED FOOD, ICE CREAMS. CONSUMPTION BEHAVIOUR ACCORDING TO SOCIO-ECONOMIC CATEGORIES AND PRODUCTS. PRINCIPAL SUPPLIERS AND MARKETED BRANDS. DISTRIBUTION SYSTEMS AND PRICES OF CERTAIN PRODUCTS. (Bibliogr. int. CDIUPA, FR., 90-266563.
Details
- Original title: FROZEN FOOD IN WEST GERMANY.
- Record ID : 1991-1869
- Languages: English
- Subject: Figures, economy
- Source: Mark. Eur. - n. 335
- Publication date: 1990
Links
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Indexing
- Themes: Economic data and statistics
- Keywords: Potato; Meat; FRG; Statistics; Bakery product; Frozen food; Fish; Vegetable; Ice cream; Freezing
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- Source: Ind. Obst- Gemüseverwert. - vol. 67 - n. 12
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