Product and quality characteristics for predictive purposes: a case for cold storage of potato (Solanum tuberosum L.).
Author(s) : SARÁY T., FELFÖLDI J., KONCZ A., et al.
Type of article: Article
Details
- Original title: Product and quality characteristics for predictive purposes: a case for cold storage of potato (Solanum tuberosum L.).
- Record ID : 2010-0509
- Languages: English
- Source: Acta Aliment. - vol. 38 - n. 3
- Publication date: 2009/09
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Vegetables
- Keywords: Potato; Temperature; Quality; Parameter; Vegetable; Cold storage; Storage condition
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Effect of storage temperature on quality of pot...
- Author(s) : KAZAMI D., TSUCHIYA T., KOBAYASHI Y., et al.
- Date : 2000
- Languages : Japanese
- Source: Nippon Shokuhin Kagaku Kogaku Kaishi - vol. 47 - n. 11
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Losses of potatoes in cold storage vis-à-vis ty...
- Author(s) : CHOURASIA M. K., GOSWAMI T. K.
- Date : 2001/07
- Languages : English
- Source: Int. J. Food Sci. Technol. - vol. 38 - n. 4
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Influences on processing quality: in-field and ...
- Author(s) : OLSEN N.
- Date : 2000/09/04
- Languages : English
- Source: World potato congress. Proceedings of the fourth WP Congress + CD-ROM.
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The impact of growth inhibitors on the quality ...
- Author(s) : ZABALIUNIENE D., DANILCENKO H., TRECIOKAITE E., et al.
- Date : 2001/06/28
- Languages : English
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Factors affecting the energy consumption in pot...
- Author(s) : CHOURASIA M. K., RAO P. S., SAHOO P. K., et al.
- Date : 2001
- Languages : English
- Source: J. Interacad. - vol. 5 - n. 2
View record