SharePROMISING PROSPECTS FOR THE POULTRY MARKET.
LES VOLAILLES : L'AVENIR SERA DE QUALITE OU NE SERA PAS.
Author(s) : VEILLET M.
Type of article: Article
Summary
THE QUALITY POLICY INITIATED THIRTY YEARS AGO BY THE AUTHORITIES CONTINUES TO PROGRESS: RED LABEL, CONFORMITY CERTIFICATE, QUALITY CERTIFICATION. POULTRY WHICH IS SAFE AND WHOLESOME THROUGH PRODUCTION CONTROLS IS BECOMING MORE TASTY, AND THIS INCLUDES FROZEN LABELLED CHICKENS. CHICKEN PIECES ARE IMPROVING DUE TO STRICT QUALITY REQUIREMENTS.
Details
- Original title: LES VOLAILLES : L'AVENIR SERA DE QUALITE OU NE SERA PAS.
- Record ID : 1992-1734
- Languages: French
- Source: Surgélation - n. 301
- Publication date: 1991/09
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
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Themes:
Food quality and safety. Microbiology;
Poultry - Keywords: Regulations; Poultry; France; Cutting (action); Meat; Organoleptic property; Frozen food; Chicken; Hygiene
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