Quality and storage life of export peaches and plums.

[In Spanish. / En espagnol.]

Type of excerpt: Book chapter

Summary

The article discusses the importance of peach orchards in the province of Mendoza, post-harvest quality and factors which influence quality and ripeness (degree of ripeness at the moment of harvesting, hygienic conditions, size and shape, colour, titratable acidity and texture).

Details

Original title: [In Spanish. / En espagnol.]
Record ID : 1995-3598
Languages: Spanish
Subject: General information
Source: Manejo postcosecha de frutas de Carozo. Curso apuntes./ Post-harvest handling of stone fruits. Course textbook./ Traitement après récolte des fruits à noyaux. Manuel de cours.
Publication date: 1994/09/22
Document available for consultation in the library of the IIR headquarters only.

Links

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Indexing

Themes: Food quality and safety. Microbiology;
Fruit
Keywords: Generality; Deterioration; Argentina; Quality; Plum; Weight loss; Peach; Fruit; Marketing