ShareQUANTITATIVE EXPERIMENTATION AND ANALYSIS OF MICROSCOPIC SCALE PHENOMENA IN CRYOBIOLOGY.
Author(s) : DILLER K. R.
Summary
THE PAPER FOCUSES ON NEW DEVELOPMENTS IN BOTH EXPERIMENTAL AND MODELLING METHODS OF INVESTIGATION THAT HAVE MADEIT POSSIBLE TO MORE EFFECTIVELY AND COMPREHENSIVELY STUDY THE MICROSCOPIC PROCESSES INHERENT IN FREEZING AND THAWING PHENOMENA AND TO BEGIN TO EXTRAPOLATE THESE RESULTS TO THE MACROSCOPIC SCALE SO AS TO MORE EFFECTIVELY AND EXPLICITLY DESIGN AND INTERPRET CLINICAL CRYOPRESERVATION PROCEDURES.
Details
- Original title: QUANTITATIVE EXPERIMENTATION AND ANALYSIS OF MICROSCOPIC SCALE PHENOMENA IN CRYOBIOLOGY.
- Record ID : 1990-2128
- Languages: English
- Publication date: 1989/07/06
- Source: Source: Proc. IVth int. Sch. Cryobiol. Freeze-drying, Borovets
L39-L44; 10 fig.; 53 ref. - Document available for consultation in the library of the IIR headquarters only.
Indexing
- Themes: Cryobiology, cryomedicine: general information
- Keywords: Thawing; Cryobiology; Tissue; Microscopy; Cryopreservation
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- Author(s) : TAKAHASHI T. A.
- Date : 1993
- Languages : Japanese
- Source: Trans. JAR - vol. 10 - n. 2
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- Author(s) : SUTTON R. L., PEGG D. E.
- Date : 1993/01
- Languages : English
- Source: Cryo-Letters - vol. 14 - n. 1
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THERMAL CONTROL OF CRYOPRESERVATION OF BIOMATER...
- Author(s) : HUA T. C.
- Date : 1989/07/06
- Languages : English
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ELECTRON MICROSCOPICAL RESULTS ON CRYOPROTECTIO...
- Author(s) : KNAPEK E.
- Date : 1982
- Languages : English
- Source: Ultramicroscopy - vol. 10 - n. 1-2
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Study on cryopreservation of biological substan...
- Author(s) : MOMOSE N.
- Date : 1999/06
- Languages : Japanese
- Source: Refrigeration - vol. 74 - n. 860
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