Refrigeration thanks to solid-gas thermochemical systems.

Production de froid par systèmes thermochimiques solide-gaz.

Author(s) : PY B., SPINNER B., KINDBEITER F., RIGAUD L.

Type of article: Article

Summary

The authors investigate sizing and performance of solid-gas thermochemical reactions (ammonia/chloride) ensuring refrigeration (at a temperature of 3-4 deg C) of foods in an insulated container for periods of 6 to 8 hours.

Details

  • Original title: Production de froid par systèmes thermochimiques solide-gaz.
  • Record ID : 1999-2917
  • Languages: French
  • Source: Rev. gén. Froid - vol. 88 - n. 989
  • Publication date: 1998/12
  • Document available for consultation in the library of the IIR headquarters only.

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