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REFRIGERATOR WITH PARTIAL DEFROSTING SYSTEM.

[In Japanese. / En japonais.]

Author(s) : OHASHI Y.

Type of article: Article

Summary

A NEW REFRIGERATOR HAS BEEN DEVELOPED WITH A PARTIAL DEFROSTING SYSTEM, WHICH CONSISTS OF HEATING BY THE FAR-INFRARED HEATER AND BLOWING COLD AIR. THIS SYSTEM ALSO KEEPS FOOD IN PARTIAL FREEZING TEMPERATURE: APPROXIMATELY 270 K (-3 DEG C) AFTER DEFROSTING. THE DEFROSTING TIME OF COMMON FOOD IS LESS THAN30 MINUTES. FOODSTUFFS WHICH ARE DEFROSTED BY THIS SYSTEM HAVE LITTLE EVENNESS AND DRIP.

Details

  • Original title: [In Japanese. / En japonais.]
  • Record ID : 1991-2139
  • Languages: Japanese
  • Source: Refrigeration - vol. 65 - n. 751
  • Publication date: 1990
  • Document available for consultation in the library of the IIR headquarters only.

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